Traditional South Indian catering spread served at an Ever Green wedding

CATERING SERVICES

Traditional Tamil Catering,
Trusted for 25+ Years

Ramanathapuram's original catering team, now serving weddings, receptions and family functions of every size across South Tamil Nadu.

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25+ Years in Catering1,500+ Events ServedHygienic Kitchen

25+

Years in Catering

8+

Years in Event Management

4.9/5

Google Rating

250+ Reviews

1500+

Events Catered & Managed

15,000+

Happy Guests

About Our Catering Service

Ever Green began as a catering business in Ramanathapuram over 25 years ago, and food is still what most families remember us for. Our kitchen team plans and cooks traditional South Indian menus for weddings, receptions and family functions, using recipes that have been refined over two generations rather than copied from a menu card.

Every order is planned around your guest count, the time of day and your family's food traditions. We handle vegetarian and non-vegetarian menus, breakfast through dinner, live counters, sweet stalls and full reception buffets, with a trained serving team and a hygienic kitchen set-up that can comfortably serve anywhere from a 100-guest family function to a 5,000-plus guest wedding.

At a Glance

Best suited for
Weddings, receptions, corporate events and family functions of any size
Customization
Menu, spice level, counters, serving style and guest count
Booking timeline
Finalise your menu 2–4 weeks ahead of the event
Starting price
₹120/Plate

WHAT'S INCLUDED

Everything in Our Catering Service

Veg & Non-Veg Catering

Separate, clearly planned vegetarian and non-vegetarian menus cooked in the same kitchen without any mix-up.

Traditional Wedding Meals

Full-course traditional meals served on banana leaf, planned around your community and ritual timings.

Reception Buffet

Buffet-style service designed for smooth guest movement, even with several hundred guests arriving at once.

Breakfast & Dinner Spreads

Full breakfast and dinner menus for multi-day functions, timed around your event schedule.

Live Counters & Sweet Stall

Chaat, dosa, sundal and dessert counters cooked fresh in front of guests, plus a dedicated sweet stall.

Custom Menus

Menus built item by item around your guest list, spice preference and any dietary requirements.

Trained Serving Staff

Uniformed serving staff who keep every table and counter attended, refilled and clean through the event.

Hygienic Kitchen

Food is prepared under hygienic conditions with proper storage and handling, not reheated from elsewhere.

Large Guest Capacity

Kitchen and staffing scaled for anything from a 100-guest family event to a 5,000-plus guest wedding.

WHY CHOOSE EVER GREEN?

Why Families Trust Our Catering

25+ Years of Experience

The recipes and kitchen discipline that started it all, perfected over 25 years.

Thousands Served

From intimate family functions to 1,000+ guest weddings, served consistently well.

Traditional Recipes

Authentic South Indian recipes passed down and perfected over a generation.

Fresh Ingredients

Every menu is cooked fresh with quality ingredients, never pre-made or reheated.

Professional Serving

Trained, hygienic serving staff who keep every guest attended to and comfortable.

OUR PROCESS

Simple Steps to Your Perfect Event

01

Tell Us About Your Event

Share your event type, date and guest count.

02

Get Custom Proposal

Receive a detailed itemised proposal in 24 hours.

03

Plan & Finalize Every Detail

Review and lock down every detail with our team.

04

We Execute Flawlessly

Our team handles every setup and vendor coordination.

05

You Enjoy, We Handle Everything Else

Celebrate stress-free while we manage everything.

FREQUENTLY ASKED QUESTIONS

Questions About Catering

Elegant wedding reception managed by Ever Green Event Management
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Catering?

Share your event date, guest count and requirements. We'll help you plan catering and prepare a clear, itemised estimate.

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